Oatmeal is made of hulled oat grains ? groats ? that have either been milled (ground), steel-cut, or rolled. Ground oats are also called "white oats". Steel-cut oats are known as "coarse oatmeal" or "Irish oatmeal" or "pinhead oats". Rolled oats can be either thick or thin, and may be "old-fashioned", or "quick", or "instant".
Oatmeal is a type of grain which is mainly consumed as a healthy breakfast all over the world. Easy availability, affordability, rising awareness about leading a healthy lifestyle, and health benefits associated with oatmeal have contributed to its growing acceptance among consumers. Oatmeal also help people lose weight and keep a good shape. More and more people enjoy the light diet which come from oatmeal and others.
In 2019, the market size of Oatmeal is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Oatmeal.
This report studies the global market size of Oatmeal, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Oatmeal sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
General Mills
Kellogg
Nestle
Quaker Oats Company
Weetabix
Attune Foods
Avena Foods
Blue Lake Milling
Bob''s Red Mill Natural Foods
Dr. McDougall''s Right Foods
POST CONSUMER BRANDS
Richardson International
Sturm Foods
thinkThin
Market Segment by Product Type
Instant Food
Raw Oatmeal
Market Segment by Application
Health Care Food
Functional Food
Fast Food
Other
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Oatmeal status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Oatmeal manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Oatmeal are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Oatmeal is a type of grain which is mainly consumed as a healthy breakfast all over the world. Easy availability, affordability, rising awareness about leading a healthy lifestyle, and health benefits associated with oatmeal have contributed to its growing acceptance among consumers. Oatmeal also help people lose weight and keep a good shape. More and more people enjoy the light diet which come from oatmeal and others.
In 2019, the market size of Oatmeal is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Oatmeal.
This report studies the global market size of Oatmeal, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Oatmeal sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
General Mills
Kellogg
Nestle
Quaker Oats Company
Weetabix
Attune Foods
Avena Foods
Blue Lake Milling
Bob''s Red Mill Natural Foods
Dr. McDougall''s Right Foods
POST CONSUMER BRANDS
Richardson International
Sturm Foods
thinkThin
Market Segment by Product Type
Instant Food
Raw Oatmeal
Market Segment by Application
Health Care Food
Functional Food
Fast Food
Other
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Oatmeal status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Oatmeal manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Oatmeal are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Oatmeal Market Size Growth Rate by Type (2019-2025)
1.3.2 Instant Food
1.3.3 Raw Oatmeal
1.4 Market Segment by Application
1.4.1 Global Oatmeal Market Share by Application (2019-2025)
1.4.2 Health Care Food
1.4.3 Functional Food
1.4.4 Fast Food
1.4.5 Other
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Oatmeal Market Size
2.1.1 Global Oatmeal Revenue 2014-2025
2.1.2 Global Oatmeal Sales 2014-2025
2.2 Oatmeal Growth Rate by Regions
2.2.1 Global Oatmeal Sales by Regions 2014-2019
2.2.2 Global Oatmeal Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Oatmeal Sales by Manufacturers
3.1.1 Oatmeal Sales by Manufacturers 2014-2019
3.1.2 Oatmeal Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Oatmeal Revenue by Manufacturers (2014-2019)
3.2.2 Oatmeal Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Oatmeal Market Concentration Ratio (CR5 and HHI)
3.3 Oatmeal Price by Manufacturers
3.4 Key Manufacturers Oatmeal Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Oatmeal Market
3.6 Key Manufacturers Oatmeal Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Instant Food Sales and Revenue (2014-2019)
4.1.2 Raw Oatmeal Sales and Revenue (2014-2019)
4.2 Global Oatmeal Sales Market Share by Type
4.3 Global Oatmeal Revenue Market Share by Type
4.4 Oatmeal Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Oatmeal Sales by Application
6 United States
6.1 United States Oatmeal Breakdown Data by Company
6.2 United States Oatmeal Breakdown Data by Type
6.3 United States Oatmeal Breakdown Data by Application
7 European Union
7.1 European Union Oatmeal Breakdown Data by Company
7.2 European Union Oatmeal Breakdown Data by Type
7.3 European Union Oatmeal Breakdown Data by Application
8 China
8.1 China Oatmeal Breakdown Data by Company
8.2 China Oatmeal Breakdown Data by Type
8.3 China Oatmeal Breakdown Data by Application
9 Rest of World
9.1 Rest of World Oatmeal Breakdown Data by Company
9.2 Rest of World Oatmeal Breakdown Data by Type
9.3 Rest of World Oatmeal Breakdown Data by Application
9.4 Rest of World Oatmeal Breakdown Data by Countries
9.4.1 Rest of World Oatmeal Sales by Countries
9.4.2 Rest of World Oatmeal Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 General Mills
10.1.1 General Mills Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Oatmeal
10.1.4 Oatmeal Product Introduction
10.1.5 General Mills Recent Development
10.2 Kellogg
10.2.1 Kellogg Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Oatmeal
10.2.4 Oatmeal Product Introduction
10.2.5 Kellogg Recent Development
10.3 Nestle
10.3.1 Nestle Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Oatmeal
10.3.4 Oatmeal Product Introduction
10.3.5 Nestle Recent Development
10.4 Quaker Oats Company
10.4.1 Quaker Oats Company Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Oatmeal
10.4.4 Oatmeal Product Introduction
10.4.5 Quaker Oats Company Recent Development
10.5 Weetabix
10.5.1 Weetabix Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Oatmeal
10.5.4 Oatmeal Product Introduction
10.5.5 Weetabix Recent Development
10.6 Attune Foods
10.6.1 Attune Foods Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Oatmeal
10.6.4 Oatmeal Product Introduction
10.6.5 Attune Foods Recent Development
10.7 Avena Foods
10.7.1 Avena Foods Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Oatmeal
10.7.4 Oatmeal Product Introduction
10.7.5 Avena Foods Recent Development
10.8 Blue Lake Milling
10.8.1 Blue Lake Milling Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Oatmeal
10.8.4 Oatmeal Product Introduction
10.8.5 Blue Lake Milling Recent Development
10.9 Bob''s Red Mill Natural Foods
10.9.1 Bob''s Red Mill Natural Foods Company Details
10.9.2 Company Description and Business Overview
10.9.3 Sales, Revenue and Market Share of Oatmeal
10.9.4 Oatmeal Product Introduction
10.9.5 Bob''s Red Mill Natural Foods Recent Development
10.10 Dr. McDougall''s Right Foods
10.10.1 Dr. McDougall''s Right Foods Company Details
10.10.2 Company Description and Business Overview
10.10.3 Sales, Revenue and Market Share of Oatmeal
10.10.4 Oatmeal Product Introduction
10.10.5 Dr. McDougall''s Right Foods Recent Development
10.11 POST CONSUMER BRANDS
10.12 Richardson International
10.13 Sturm Foods
10.14 thinkThin
11 Value Chain and Sales Channels Analysis
11.1 Value Chain Analysis
11.2 Sales Channels Analysis
11.2.1 Oatmeal Sales Channels
11.2.2 Oatmeal Distributors
11.3 Oatmeal Customers
12 Market Forecast
12.1 Global Oatmeal Sales and Revenue Forecast 2019-2025
12.2 Global Oatmeal Sales Forecast by Type
12.3 Global Oatmeal Sales Forecast by Application
12.4 Oatmeal Forecast by Regions
12.4.1 Global Oatmeal Sales Forecast by Regions 2019-2025
12.4.2 Global Oatmeal Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Oatmeal Market Size Growth Rate by Type (2019-2025)
1.3.2 Instant Food
1.3.3 Raw Oatmeal
1.4 Market Segment by Application
1.4.1 Global Oatmeal Market Share by Application (2019-2025)
1.4.2 Health Care Food
1.4.3 Functional Food
1.4.4 Fast Food
1.4.5 Other
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Oatmeal Market Size
2.1.1 Global Oatmeal Revenue 2014-2025
2.1.2 Global Oatmeal Sales 2014-2025
2.2 Oatmeal Growth Rate by Regions
2.2.1 Global Oatmeal Sales by Regions 2014-2019
2.2.2 Global Oatmeal Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Oatmeal Sales by Manufacturers
3.1.1 Oatmeal Sales by Manufacturers 2014-2019
3.1.2 Oatmeal Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Oatmeal Revenue by Manufacturers (2014-2019)
3.2.2 Oatmeal Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Oatmeal Market Concentration Ratio (CR5 and HHI)
3.3 Oatmeal Price by Manufacturers
3.4 Key Manufacturers Oatmeal Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Oatmeal Market
3.6 Key Manufacturers Oatmeal Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Instant Food Sales and Revenue (2014-2019)
4.1.2 Raw Oatmeal Sales and Revenue (2014-2019)
4.2 Global Oatmeal Sales Market Share by Type
4.3 Global Oatmeal Revenue Market Share by Type
4.4 Oatmeal Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Oatmeal Sales by Application
6 United States
6.1 United States Oatmeal Breakdown Data by Company
6.2 United States Oatmeal Breakdown Data by Type
6.3 United States Oatmeal Breakdown Data by Application
7 European Union
7.1 European Union Oatmeal Breakdown Data by Company
7.2 European Union Oatmeal Breakdown Data by Type
7.3 European Union Oatmeal Breakdown Data by Application
8 China
8.1 China Oatmeal Breakdown Data by Company
8.2 China Oatmeal Breakdown Data by Type
8.3 China Oatmeal Breakdown Data by Application
9 Rest of World
9.1 Rest of World Oatmeal Breakdown Data by Company
9.2 Rest of World Oatmeal Breakdown Data by Type
9.3 Rest of World Oatmeal Breakdown Data by Application
9.4 Rest of World Oatmeal Breakdown Data by Countries
9.4.1 Rest of World Oatmeal Sales by Countries
9.4.2 Rest of World Oatmeal Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 General Mills
10.1.1 General Mills Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Oatmeal
10.1.4 Oatmeal Product Introduction
10.1.5 General Mills Recent Development
10.2 Kellogg
10.2.1 Kellogg Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Oatmeal
10.2.4 Oatmeal Product Introduction
10.2.5 Kellogg Recent Development
10.3 Nestle
10.3.1 Nestle Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Oatmeal
10.3.4 Oatmeal Product Introduction
10.3.5 Nestle Recent Development
10.4 Quaker Oats Company
10.4.1 Quaker Oats Company Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Oatmeal
10.4.4 Oatmeal Product Introduction
10.4.5 Quaker Oats Company Recent Development
10.5 Weetabix
10.5.1 Weetabix Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Oatmeal
10.5.4 Oatmeal Product Introduction
10.5.5 Weetabix Recent Development
10.6 Attune Foods
10.6.1 Attune Foods Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Oatmeal
10.6.4 Oatmeal Product Introduction
10.6.5 Attune Foods Recent Development
10.7 Avena Foods
10.7.1 Avena Foods Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Oatmeal
10.7.4 Oatmeal Product Introduction
10.7.5 Avena Foods Recent Development
10.8 Blue Lake Milling
10.8.1 Blue Lake Milling Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Oatmeal
10.8.4 Oatmeal Product Introduction
10.8.5 Blue Lake Milling Recent Development
10.9 Bob''s Red Mill Natural Foods
10.9.1 Bob''s Red Mill Natural Foods Company Details
10.9.2 Company Description and Business Overview
10.9.3 Sales, Revenue and Market Share of Oatmeal
10.9.4 Oatmeal Product Introduction
10.9.5 Bob''s Red Mill Natural Foods Recent Development
10.10 Dr. McDougall''s Right Foods
10.10.1 Dr. McDougall''s Right Foods Company Details
10.10.2 Company Description and Business Overview
10.10.3 Sales, Revenue and Market Share of Oatmeal
10.10.4 Oatmeal Product Introduction
10.10.5 Dr. McDougall''s Right Foods Recent Development
10.11 POST CONSUMER BRANDS
10.12 Richardson International
10.13 Sturm Foods
10.14 thinkThin
11 Value Chain and Sales Channels Analysis
11.1 Value Chain Analysis
11.2 Sales Channels Analysis
11.2.1 Oatmeal Sales Channels
11.2.2 Oatmeal Distributors
11.3 Oatmeal Customers
12 Market Forecast
12.1 Global Oatmeal Sales and Revenue Forecast 2019-2025
12.2 Global Oatmeal Sales Forecast by Type
12.3 Global Oatmeal Sales Forecast by Application
12.4 Oatmeal Forecast by Regions
12.4.1 Global Oatmeal Sales Forecast by Regions 2019-2025
12.4.2 Global Oatmeal Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
