The market is primarily driven by factors such as changing trends toward healthy diets, which has led to an increased demand for clean-label products, such as plant-sourced proteins that include tofu and seitan.
Based on type, the tempeh segment is projected to be the fastest-growing during the forecast period.
In 2019, the market size of Meat Substitutes is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Meat Substitutes.
This report studies the global market size of Meat Substitutes, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Meat Substitutes sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
ADM (US)
DuPont (US)
The Nisshin OilliO Group (Japan)
Sonic Biochem Limited (India)
MGP Ingredients (US)
Garden Protein International (Canada)
Beyond Meat (US)
Amy''s Kitchen (US)
Quorn Foods (UK)
MorningStar Farms (US)
Meatless (Netherlands)
VBites (UK)
Market Segment by Product Type
Tofu & Tofu Ingredients
Tempeh
Textured Vegetable Protein (TVP)
Seitan
Quorn
Market Segment by Application
Commercial
Household
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Meat Substitutes status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Meat Substitutes manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Meat Substitutes are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Based on type, the tempeh segment is projected to be the fastest-growing during the forecast period.
In 2019, the market size of Meat Substitutes is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Meat Substitutes.
This report studies the global market size of Meat Substitutes, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Meat Substitutes sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
ADM (US)
DuPont (US)
The Nisshin OilliO Group (Japan)
Sonic Biochem Limited (India)
MGP Ingredients (US)
Garden Protein International (Canada)
Beyond Meat (US)
Amy''s Kitchen (US)
Quorn Foods (UK)
MorningStar Farms (US)
Meatless (Netherlands)
VBites (UK)
Market Segment by Product Type
Tofu & Tofu Ingredients
Tempeh
Textured Vegetable Protein (TVP)
Seitan
Quorn
Market Segment by Application
Commercial
Household
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Meat Substitutes status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Meat Substitutes manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Meat Substitutes are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Meat Substitutes Market Size Growth Rate by Type (2019-2025)
1.3.2 Tofu & Tofu Ingredients
1.3.3 Tempeh
1.3.4 Textured Vegetable Protein (TVP)
1.3.5 Seitan
1.3.6 Quorn
1.4 Market Segment by Application
1.4.1 Global Meat Substitutes Market Share by Application (2019-2025)
1.4.2 Commercial
1.4.3 Household
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Meat Substitutes Market Size
2.1.1 Global Meat Substitutes Revenue 2014-2025
2.1.2 Global Meat Substitutes Sales 2014-2025
2.2 Meat Substitutes Growth Rate by Regions
2.2.1 Global Meat Substitutes Sales by Regions 2014-2019
2.2.2 Global Meat Substitutes Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Meat Substitutes Sales by Manufacturers
3.1.1 Meat Substitutes Sales by Manufacturers 2014-2019
3.1.2 Meat Substitutes Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Meat Substitutes Revenue by Manufacturers (2014-2019)
3.2.2 Meat Substitutes Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Meat Substitutes Market Concentration Ratio (CR5 and HHI)
3.3 Meat Substitutes Price by Manufacturers
3.4 Key Manufacturers Meat Substitutes Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Meat Substitutes Market
3.6 Key Manufacturers Meat Substitutes Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Tofu & Tofu Ingredients Sales and Revenue (2014-2019)
4.1.2 Tempeh Sales and Revenue (2014-2019)
4.1.3 Textured Vegetable Protein (TVP) Sales and Revenue (2014-2019)
4.1.4 Seitan Sales and Revenue (2014-2019)
4.1.5 Quorn Sales and Revenue (2014-2019)
4.2 Global Meat Substitutes Sales Market Share by Type
4.3 Global Meat Substitutes Revenue Market Share by Type
4.4 Meat Substitutes Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Meat Substitutes Sales by Application
6 United States
6.1 United States Meat Substitutes Breakdown Data by Company
6.2 United States Meat Substitutes Breakdown Data by Type
6.3 United States Meat Substitutes Breakdown Data by Application
7 European Union
7.1 European Union Meat Substitutes Breakdown Data by Company
7.2 European Union Meat Substitutes Breakdown Data by Type
7.3 European Union Meat Substitutes Breakdown Data by Application
8 China
8.1 China Meat Substitutes Breakdown Data by Company
8.2 China Meat Substitutes Breakdown Data by Type
8.3 China Meat Substitutes Breakdown Data by Application
9 Rest of World
9.1 Rest of World Meat Substitutes Breakdown Data by Company
9.2 Rest of World Meat Substitutes Breakdown Data by Type
9.3 Rest of World Meat Substitutes Breakdown Data by Application
9.4 Rest of World Meat Substitutes Breakdown Data by Countries
9.4.1 Rest of World Meat Substitutes Sales by Countries
9.4.2 Rest of World Meat Substitutes Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 ADM (US)
10.1.1 ADM (US) Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Meat Substitutes
10.1.4 Meat Substitutes Product Introduction
10.1.5 ADM (US) Recent Development
10.2 DuPont (US)
10.2.1 DuPont (US) Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Meat Substitutes
10.2.4 Meat Substitutes Product Introduction
10.2.5 DuPont (US) Recent Development
10.3 The Nisshin OilliO Group (Japan)
10.3.1 The Nisshin OilliO Group (Japan) Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Meat Substitutes
10.3.4 Meat Substitutes Product Introduction
10.3.5 The Nisshin OilliO Group (Japan) Recent Development
10.4 Sonic Biochem Limited (India)
10.4.1 Sonic Biochem Limited (India) Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Meat Substitutes
10.4.4 Meat Substitutes Product Introduction
10.4.5 Sonic Biochem Limited (India) Recent Development
10.5 MGP Ingredients (US)
10.5.1 MGP Ingredients (US) Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Meat Substitutes
10.5.4 Meat Substitutes Product Introduction
10.5.5 MGP Ingredients (US) Recent Development
10.6 Garden Protein International (Canada)
10.6.1 Garden Protein International (Canada) Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Meat Substitutes
10.6.4 Meat Substitutes Product Introduction
10.6.5 Garden Protein International (Canada) Recent Development
10.7 Beyond Meat (US)
10.7.1 Beyond Meat (US) Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Meat Substitutes
10.7.4 Meat Substitutes Product Introduction
10.7.5 Beyond Meat (US) Recent Development
10.8 Amy''s Kitchen (US)
10.8.1 Amy''s Kitchen (US) Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Meat Substitutes
10.8.4 Meat Substitutes Product Introduction
10.8.5 Amy''s Kitchen (US) Recent Development
10.9 Quorn Foods (UK)
10.9.1 Quorn Foods (UK) Company Details
10.9.2 Company Description and Business Overview
10.9.3 Sales, Revenue and Market Share of Meat Substitutes
10.9.4 Meat Substitutes Product Introduction
10.9.5 Quorn Foods (UK) Recent Development
10.10 MorningStar Farms (US)
10.10.1 MorningStar Farms (US) Company Details
10.10.2 Company Description and Business Overview
10.10.3 Sales, Revenue and Market Share of Meat Substitutes
10.10.4 Meat Substitutes Product Introduction
10.10.5 MorningStar Farms (US) Recent Development
10.11 Meatless (Netherlands)
10.12 VBites (UK)
11 Value Chain and Sales Channels Analysis
11.1 Value Chain Analysis
11.2 Sales Channels Analysis
11.2.1 Meat Substitutes Sales Channels
11.2.2 Meat Substitutes Distributors
11.3 Meat Substitutes Customers
12 Market Forecast
12.1 Global Meat Substitutes Sales and Revenue Forecast 2019-2025
12.2 Global Meat Substitutes Sales Forecast by Type
12.3 Global Meat Substitutes Sales Forecast by Application
12.4 Meat Substitutes Forecast by Regions
12.4.1 Global Meat Substitutes Sales Forecast by Regions 2019-2025
12.4.2 Global Meat Substitutes Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Meat Substitutes Market Size Growth Rate by Type (2019-2025)
1.3.2 Tofu & Tofu Ingredients
1.3.3 Tempeh
1.3.4 Textured Vegetable Protein (TVP)
1.3.5 Seitan
1.3.6 Quorn
1.4 Market Segment by Application
1.4.1 Global Meat Substitutes Market Share by Application (2019-2025)
1.4.2 Commercial
1.4.3 Household
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Meat Substitutes Market Size
2.1.1 Global Meat Substitutes Revenue 2014-2025
2.1.2 Global Meat Substitutes Sales 2014-2025
2.2 Meat Substitutes Growth Rate by Regions
2.2.1 Global Meat Substitutes Sales by Regions 2014-2019
2.2.2 Global Meat Substitutes Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Meat Substitutes Sales by Manufacturers
3.1.1 Meat Substitutes Sales by Manufacturers 2014-2019
3.1.2 Meat Substitutes Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Meat Substitutes Revenue by Manufacturers (2014-2019)
3.2.2 Meat Substitutes Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Meat Substitutes Market Concentration Ratio (CR5 and HHI)
3.3 Meat Substitutes Price by Manufacturers
3.4 Key Manufacturers Meat Substitutes Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Meat Substitutes Market
3.6 Key Manufacturers Meat Substitutes Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Tofu & Tofu Ingredients Sales and Revenue (2014-2019)
4.1.2 Tempeh Sales and Revenue (2014-2019)
4.1.3 Textured Vegetable Protein (TVP) Sales and Revenue (2014-2019)
4.1.4 Seitan Sales and Revenue (2014-2019)
4.1.5 Quorn Sales and Revenue (2014-2019)
4.2 Global Meat Substitutes Sales Market Share by Type
4.3 Global Meat Substitutes Revenue Market Share by Type
4.4 Meat Substitutes Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Meat Substitutes Sales by Application
6 United States
6.1 United States Meat Substitutes Breakdown Data by Company
6.2 United States Meat Substitutes Breakdown Data by Type
6.3 United States Meat Substitutes Breakdown Data by Application
7 European Union
7.1 European Union Meat Substitutes Breakdown Data by Company
7.2 European Union Meat Substitutes Breakdown Data by Type
7.3 European Union Meat Substitutes Breakdown Data by Application
8 China
8.1 China Meat Substitutes Breakdown Data by Company
8.2 China Meat Substitutes Breakdown Data by Type
8.3 China Meat Substitutes Breakdown Data by Application
9 Rest of World
9.1 Rest of World Meat Substitutes Breakdown Data by Company
9.2 Rest of World Meat Substitutes Breakdown Data by Type
9.3 Rest of World Meat Substitutes Breakdown Data by Application
9.4 Rest of World Meat Substitutes Breakdown Data by Countries
9.4.1 Rest of World Meat Substitutes Sales by Countries
9.4.2 Rest of World Meat Substitutes Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 ADM (US)
10.1.1 ADM (US) Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Meat Substitutes
10.1.4 Meat Substitutes Product Introduction
10.1.5 ADM (US) Recent Development
10.2 DuPont (US)
10.2.1 DuPont (US) Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Meat Substitutes
10.2.4 Meat Substitutes Product Introduction
10.2.5 DuPont (US) Recent Development
10.3 The Nisshin OilliO Group (Japan)
10.3.1 The Nisshin OilliO Group (Japan) Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Meat Substitutes
10.3.4 Meat Substitutes Product Introduction
10.3.5 The Nisshin OilliO Group (Japan) Recent Development
10.4 Sonic Biochem Limited (India)
10.4.1 Sonic Biochem Limited (India) Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Meat Substitutes
10.4.4 Meat Substitutes Product Introduction
10.4.5 Sonic Biochem Limited (India) Recent Development
10.5 MGP Ingredients (US)
10.5.1 MGP Ingredients (US) Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Meat Substitutes
10.5.4 Meat Substitutes Product Introduction
10.5.5 MGP Ingredients (US) Recent Development
10.6 Garden Protein International (Canada)
10.6.1 Garden Protein International (Canada) Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Meat Substitutes
10.6.4 Meat Substitutes Product Introduction
10.6.5 Garden Protein International (Canada) Recent Development
10.7 Beyond Meat (US)
10.7.1 Beyond Meat (US) Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Meat Substitutes
10.7.4 Meat Substitutes Product Introduction
10.7.5 Beyond Meat (US) Recent Development
10.8 Amy''s Kitchen (US)
10.8.1 Amy''s Kitchen (US) Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Meat Substitutes
10.8.4 Meat Substitutes Product Introduction
10.8.5 Amy''s Kitchen (US) Recent Development
10.9 Quorn Foods (UK)
10.9.1 Quorn Foods (UK) Company Details
10.9.2 Company Description and Business Overview
10.9.3 Sales, Revenue and Market Share of Meat Substitutes
10.9.4 Meat Substitutes Product Introduction
10.9.5 Quorn Foods (UK) Recent Development
10.10 MorningStar Farms (US)
10.10.1 MorningStar Farms (US) Company Details
10.10.2 Company Description and Business Overview
10.10.3 Sales, Revenue and Market Share of Meat Substitutes
10.10.4 Meat Substitutes Product Introduction
10.10.5 MorningStar Farms (US) Recent Development
10.11 Meatless (Netherlands)
10.12 VBites (UK)
11 Value Chain and Sales Channels Analysis
11.1 Value Chain Analysis
11.2 Sales Channels Analysis
11.2.1 Meat Substitutes Sales Channels
11.2.2 Meat Substitutes Distributors
11.3 Meat Substitutes Customers
12 Market Forecast
12.1 Global Meat Substitutes Sales and Revenue Forecast 2019-2025
12.2 Global Meat Substitutes Sales Forecast by Type
12.3 Global Meat Substitutes Sales Forecast by Application
12.4 Meat Substitutes Forecast by Regions
12.4.1 Global Meat Substitutes Sales Forecast by Regions 2019-2025
12.4.2 Global Meat Substitutes Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
