Dough is a thick elastic paste prepared by mixing flour with a small amount of water or other liquid. Dough equipment or machines are used for mixing, shaping and processing of edible dough. Dough preparation in the past was a difficult task because it utilized manual kneading by hands, however with the technological advancements, the process of dough making has become easy due to mechanization process. Dough prepared by mechanized process are much more hygienic over the conventional dough due to less involvement of hands.
Dough equipment are serving as a good alternative in dough preparation over the conventional method which were mostly hand driven. Use of these equipment has made the process of dough making less time consuming, easier and much more hygienic. Equipment like sheeters, moulders, mixers, hoppers and dividers,
In 2019, the market size of Dough Equipment is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Dough Equipment.
This report studies the global market size of Dough Equipment, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Dough Equipment production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Somerset Industries
JBT Corporation
HIX Corporation
GEA Group
Doyon Baking Equipment
Baxter Manufacturing
Baker Perkins
...
Market Segment by Product Type
Sheeters & Moulders
Mixers
Dough Hoppers and Chutes
Dividers
Others
Market Segment by Application
Cakes & Pastries
Cookies & Biscuits
Pizza Crusts
Breads
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Dough Equipment status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Dough Equipment manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Dough Equipment are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Dough equipment are serving as a good alternative in dough preparation over the conventional method which were mostly hand driven. Use of these equipment has made the process of dough making less time consuming, easier and much more hygienic. Equipment like sheeters, moulders, mixers, hoppers and dividers,
In 2019, the market size of Dough Equipment is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Dough Equipment.
This report studies the global market size of Dough Equipment, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Dough Equipment production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Somerset Industries
JBT Corporation
HIX Corporation
GEA Group
Doyon Baking Equipment
Baxter Manufacturing
Baker Perkins
...
Market Segment by Product Type
Sheeters & Moulders
Mixers
Dough Hoppers and Chutes
Dividers
Others
Market Segment by Application
Cakes & Pastries
Cookies & Biscuits
Pizza Crusts
Breads
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Dough Equipment status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Dough Equipment manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Dough Equipment are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
1.1 Research Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Dough Equipment Market Size Growth Rate by Type (2019-2025)
1.3.2 Sheeters & Moulders
1.3.3 Mixers
1.3.4 Dough Hoppers and Chutes
1.3.5 Dividers
1.3.6 Others
1.4 Market Segment by Application
1.4.1 Global Dough Equipment Market Share by Application (2019-2025)
1.4.2 Cakes & Pastries
1.4.3 Cookies & Biscuits
1.4.4 Pizza Crusts
1.4.5 Breads
1.4.6 Others
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Production and Capacity Analysis
2.1.1 Global Dough Equipment Production Value 2014-2025
2.1.2 Global Dough Equipment Production 2014-2025
2.1.3 Global Dough Equipment Capacity 2014-2025
2.1.4 Global Dough Equipment Marketing Pricing and Trends
2.2 Key Producers Growth Rate (CAGR) 2019-2025
2.2.1 Global Dough Equipment Market Size CAGR of Key Regions
2.2.2 Global Dough Equipment Market Share of Key Regions
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Capacity and Production by Manufacturers
3.1.1 Global Dough Equipment Capacity by Manufacturers
3.1.2 Global Dough Equipment Production by Manufacturers
3.2 Revenue by Manufacturers
3.2.1 Dough Equipment Revenue by Manufacturers (2014-2019)
3.2.2 Dough Equipment Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Dough Equipment Market Concentration Ratio (CR5 and HHI)
3.3 Dough Equipment Price by Manufacturers
3.4 Key Manufacturers Dough Equipment Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Dough Equipment Market
3.6 Key Manufacturers Dough Equipment Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Production and Production Value for Each Type
4.1.1 Sheeters & Moulders Production and Production Value (2014-2019)
4.1.2 Mixers Production and Production Value (2014-2019)
4.1.3 Dough Hoppers and Chutes Production and Production Value (2014-2019)
4.1.4 Dividers Production and Production Value (2014-2019)
4.1.5 Others Production and Production Value (2014-2019)
4.2 Global Dough Equipment Production Market Share by Type
4.3 Global Dough Equipment Production Value Market Share by Type
4.4 Dough Equipment Ex-factory Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Dough Equipment Consumption by Application
6 Production by Regions
6.1 Global Dough Equipment Production (History Data) by Regions 2014-2019
6.2 Global Dough Equipment Production Value (History Data) by Regions
6.3 United States
6.3.1 United States Dough Equipment Production Growth Rate 2014-2019
6.3.2 United States Dough Equipment Production Value Growth Rate 2014-2019
6.3.3 Key Players in United States
6.3.4 United States Dough Equipment Import & Export
6.4 European Union
6.4.1 European Union Dough Equipment Production Growth Rate 2014-2019
6.4.2 European Union Dough Equipment Production Value Growth Rate 2014-2019
6.4.3 Key Players in European Union
6.4.4 European Union Dough Equipment Import & Export
6.5 China
6.5.1 China Dough Equipment Production Growth Rate 2014-2019
6.5.2 China Dough Equipment Production Value Growth Rate 2014-2019
6.5.3 Key Players in China
6.5.4 China Dough Equipment Import & Export
6.6 Rest of World
6.6.1 Japan
6.6.2 Korea
6.6.3 India
6.6.4 Southeast Asia
7 Dough Equipment Consumption by Regions
7.1 Global Dough Equipment Consumption (History Data) by Regions
7.2 United States
7.2.1 United States Dough Equipment Consumption by Type
7.2.2 United States Dough Equipment Consumption by Application
7.3 European Union
7.3.1 European Union Dough Equipment Consumption by Type
7.3.2 European Union Dough Equipment Consumption by Application
7.4 China
7.4.1 China Dough Equipment Consumption by Type
7.4.2 China Dough Equipment Consumption by Application
7.5 Rest of World
7.5.1 Rest of World Dough Equipment Consumption by Type
7.5.2 Rest of World Dough Equipment Consumption by Application
7.5.1 Japan
7.5.2 Korea
7.5.3 India
7.5.4 Southeast Asia
8 Company Profiles
8.1 Somerset Industries
8.1.1 Somerset Industries Company Details
8.1.2 Company Description and Business Overview
8.1.3 Production and Revenue of Dough Equipment
8.1.4 Dough Equipment Product Introduction
8.1.5 Somerset Industries Recent Development
8.2 JBT Corporation
8.2.1 JBT Corporation Company Details
8.2.2 Company Description and Business Overview
8.2.3 Production and Revenue of Dough Equipment
8.2.4 Dough Equipment Product Introduction
8.2.5 JBT Corporation Recent Development
8.3 HIX Corporation
8.3.1 HIX Corporation Company Details
8.3.2 Company Description and Business Overview
8.3.3 Production and Revenue of Dough Equipment
8.3.4 Dough Equipment Product Introduction
8.3.5 HIX Corporation Recent Development
8.4 GEA Group
8.4.1 GEA Group Company Details
8.4.2 Company Description and Business Overview
8.4.3 Production and Revenue of Dough Equipment
8.4.4 Dough Equipment Product Introduction
8.4.5 GEA Group Recent Development
8.5 Doyon Baking Equipment
8.5.1 Doyon Baking Equipment Company Details
8.5.2 Company Description and Business Overview
8.5.3 Production and Revenue of Dough Equipment
8.5.4 Dough Equipment Product Introduction
8.5.5 Doyon Baking Equipment Recent Development
8.6 Baxter Manufacturing
8.6.1 Baxter Manufacturing Company Details
8.6.2 Company Description and Business Overview
8.6.3 Production and Revenue of Dough Equipment
8.6.4 Dough Equipment Product Introduction
8.6.5 Baxter Manufacturing Recent Development
8.7 Baker Perkins
8.7.1 Baker Perkins Company Details
8.7.2 Company Description and Business Overview
8.7.3 Production and Revenue of Dough Equipment
8.7.4 Dough Equipment Product Introduction
8.7.5 Baker Perkins Recent Development
9 Market Forecast
9.1 Global Market Size Forecast
9.1.1 Global Dough Equipment Capacity, Production Forecast 2019-2025
9.1.2 Global Dough Equipment Production Value Forecast 2019-2025
9.2 Market Forecast by Regions
9.2.1 Global Dough Equipment Production and Value Forecast by Regions 2019-2025
9.2.2 Global Dough Equipment Consumption Forecast by Regions 2019-2025
9.3 United States
9.3.1 Production and Value Forecast in United States
9.3.2 Consumption Forecast in United States
9.4 European Union
9.4.1 Production and Value Forecast in European Union
9.4.2 Consumption Forecast in European Union
9.5 China
9.5.1 Production and Value Forecast in China
9.5.2 Consumption Forecast in China
9.6 Rest of World
9.6.1 Japan
9.6.2 Korea
9.6.3 India
9.6.4 Southeast Asia
9.7 Forecast by Type
9.7.1 Global Dough Equipment Production Forecast by Type
9.7.2 Global Dough Equipment Production Value Forecast by Type
9.8 Consumption Forecast by Application
10 Value Chain and Sales Channels Analysis
10.1 Value Chain Analysis
10.2 Sales Channels Analysis
10.2.1 Dough Equipment Sales Channels
10.2.2 Dough Equipment Distributors
10.3 Dough Equipment Customers
11 Opportunities & Challenges, Threat and Affecting Factors
11.1 Market Opportunities
11.2 Market Challenges
11.3 Porter''s Five Forces Analysis
12 Key Findings
13 Appendix
13.1 Research Methodology
13.1.1 Methodology/Research Approach
13.1.1.1 Research Programs/Design
13.1.1.2 Market Size Estimation
13.1.1.3 Market Breakdown and Data Triangulation
13.1.2 Data Source
13.1.2.1 Secondary Sources
13.1.2.2 Primary Sources
13.2 Author Details
13.3 Disclaimer
1 Report Overview
1.1 Research Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Dough Equipment Market Size Growth Rate by Type (2019-2025)
1.3.2 Sheeters & Moulders
1.3.3 Mixers
1.3.4 Dough Hoppers and Chutes
1.3.5 Dividers
1.3.6 Others
1.4 Market Segment by Application
1.4.1 Global Dough Equipment Market Share by Application (2019-2025)
1.4.2 Cakes & Pastries
1.4.3 Cookies & Biscuits
1.4.4 Pizza Crusts
1.4.5 Breads
1.4.6 Others
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Production and Capacity Analysis
2.1.1 Global Dough Equipment Production Value 2014-2025
2.1.2 Global Dough Equipment Production 2014-2025
2.1.3 Global Dough Equipment Capacity 2014-2025
2.1.4 Global Dough Equipment Marketing Pricing and Trends
2.2 Key Producers Growth Rate (CAGR) 2019-2025
2.2.1 Global Dough Equipment Market Size CAGR of Key Regions
2.2.2 Global Dough Equipment Market Share of Key Regions
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Capacity and Production by Manufacturers
3.1.1 Global Dough Equipment Capacity by Manufacturers
3.1.2 Global Dough Equipment Production by Manufacturers
3.2 Revenue by Manufacturers
3.2.1 Dough Equipment Revenue by Manufacturers (2014-2019)
3.2.2 Dough Equipment Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Dough Equipment Market Concentration Ratio (CR5 and HHI)
3.3 Dough Equipment Price by Manufacturers
3.4 Key Manufacturers Dough Equipment Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Dough Equipment Market
3.6 Key Manufacturers Dough Equipment Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Production and Production Value for Each Type
4.1.1 Sheeters & Moulders Production and Production Value (2014-2019)
4.1.2 Mixers Production and Production Value (2014-2019)
4.1.3 Dough Hoppers and Chutes Production and Production Value (2014-2019)
4.1.4 Dividers Production and Production Value (2014-2019)
4.1.5 Others Production and Production Value (2014-2019)
4.2 Global Dough Equipment Production Market Share by Type
4.3 Global Dough Equipment Production Value Market Share by Type
4.4 Dough Equipment Ex-factory Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Dough Equipment Consumption by Application
6 Production by Regions
6.1 Global Dough Equipment Production (History Data) by Regions 2014-2019
6.2 Global Dough Equipment Production Value (History Data) by Regions
6.3 United States
6.3.1 United States Dough Equipment Production Growth Rate 2014-2019
6.3.2 United States Dough Equipment Production Value Growth Rate 2014-2019
6.3.3 Key Players in United States
6.3.4 United States Dough Equipment Import & Export
6.4 European Union
6.4.1 European Union Dough Equipment Production Growth Rate 2014-2019
6.4.2 European Union Dough Equipment Production Value Growth Rate 2014-2019
6.4.3 Key Players in European Union
6.4.4 European Union Dough Equipment Import & Export
6.5 China
6.5.1 China Dough Equipment Production Growth Rate 2014-2019
6.5.2 China Dough Equipment Production Value Growth Rate 2014-2019
6.5.3 Key Players in China
6.5.4 China Dough Equipment Import & Export
6.6 Rest of World
6.6.1 Japan
6.6.2 Korea
6.6.3 India
6.6.4 Southeast Asia
7 Dough Equipment Consumption by Regions
7.1 Global Dough Equipment Consumption (History Data) by Regions
7.2 United States
7.2.1 United States Dough Equipment Consumption by Type
7.2.2 United States Dough Equipment Consumption by Application
7.3 European Union
7.3.1 European Union Dough Equipment Consumption by Type
7.3.2 European Union Dough Equipment Consumption by Application
7.4 China
7.4.1 China Dough Equipment Consumption by Type
7.4.2 China Dough Equipment Consumption by Application
7.5 Rest of World
7.5.1 Rest of World Dough Equipment Consumption by Type
7.5.2 Rest of World Dough Equipment Consumption by Application
7.5.1 Japan
7.5.2 Korea
7.5.3 India
7.5.4 Southeast Asia
8 Company Profiles
8.1 Somerset Industries
8.1.1 Somerset Industries Company Details
8.1.2 Company Description and Business Overview
8.1.3 Production and Revenue of Dough Equipment
8.1.4 Dough Equipment Product Introduction
8.1.5 Somerset Industries Recent Development
8.2 JBT Corporation
8.2.1 JBT Corporation Company Details
8.2.2 Company Description and Business Overview
8.2.3 Production and Revenue of Dough Equipment
8.2.4 Dough Equipment Product Introduction
8.2.5 JBT Corporation Recent Development
8.3 HIX Corporation
8.3.1 HIX Corporation Company Details
8.3.2 Company Description and Business Overview
8.3.3 Production and Revenue of Dough Equipment
8.3.4 Dough Equipment Product Introduction
8.3.5 HIX Corporation Recent Development
8.4 GEA Group
8.4.1 GEA Group Company Details
8.4.2 Company Description and Business Overview
8.4.3 Production and Revenue of Dough Equipment
8.4.4 Dough Equipment Product Introduction
8.4.5 GEA Group Recent Development
8.5 Doyon Baking Equipment
8.5.1 Doyon Baking Equipment Company Details
8.5.2 Company Description and Business Overview
8.5.3 Production and Revenue of Dough Equipment
8.5.4 Dough Equipment Product Introduction
8.5.5 Doyon Baking Equipment Recent Development
8.6 Baxter Manufacturing
8.6.1 Baxter Manufacturing Company Details
8.6.2 Company Description and Business Overview
8.6.3 Production and Revenue of Dough Equipment
8.6.4 Dough Equipment Product Introduction
8.6.5 Baxter Manufacturing Recent Development
8.7 Baker Perkins
8.7.1 Baker Perkins Company Details
8.7.2 Company Description and Business Overview
8.7.3 Production and Revenue of Dough Equipment
8.7.4 Dough Equipment Product Introduction
8.7.5 Baker Perkins Recent Development
9 Market Forecast
9.1 Global Market Size Forecast
9.1.1 Global Dough Equipment Capacity, Production Forecast 2019-2025
9.1.2 Global Dough Equipment Production Value Forecast 2019-2025
9.2 Market Forecast by Regions
9.2.1 Global Dough Equipment Production and Value Forecast by Regions 2019-2025
9.2.2 Global Dough Equipment Consumption Forecast by Regions 2019-2025
9.3 United States
9.3.1 Production and Value Forecast in United States
9.3.2 Consumption Forecast in United States
9.4 European Union
9.4.1 Production and Value Forecast in European Union
9.4.2 Consumption Forecast in European Union
9.5 China
9.5.1 Production and Value Forecast in China
9.5.2 Consumption Forecast in China
9.6 Rest of World
9.6.1 Japan
9.6.2 Korea
9.6.3 India
9.6.4 Southeast Asia
9.7 Forecast by Type
9.7.1 Global Dough Equipment Production Forecast by Type
9.7.2 Global Dough Equipment Production Value Forecast by Type
9.8 Consumption Forecast by Application
10 Value Chain and Sales Channels Analysis
10.1 Value Chain Analysis
10.2 Sales Channels Analysis
10.2.1 Dough Equipment Sales Channels
10.2.2 Dough Equipment Distributors
10.3 Dough Equipment Customers
11 Opportunities & Challenges, Threat and Affecting Factors
11.1 Market Opportunities
11.2 Market Challenges
11.3 Porter''s Five Forces Analysis
12 Key Findings
13 Appendix
13.1 Research Methodology
13.1.1 Methodology/Research Approach
13.1.1.1 Research Programs/Design
13.1.1.2 Market Size Estimation
13.1.1.3 Market Breakdown and Data Triangulation
13.1.2 Data Source
13.1.2.1 Secondary Sources
13.1.2.2 Primary Sources
13.2 Author Details
13.3 Disclaimer
