Corn flour?or cornmeal, flour ground from the kernels of the corn plant.
The global corn flour market in the industrial sector accounted for the majority market share and will continue to dominate the market for the next four years.
The shifting of consumer preference towards organic corn-based foods will drive the growth prospects for the global corn flour market for the next four years. The producers of organic corn-based food products are increasingly innovating food products in terms of value and taste, which will increase the penetration of organic corn flour and corn-based organic products in the market.
In 2019, the market size of Corn Flour is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Corn Flour.
This report studies the global market size of Corn Flour, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Corn Flour sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Cargill
General Mills
Archer Daniels Midland
Gruma
Bob''s Red Mill Natural Foods
Bunge
Grupo Bimbo
Associated British Foods
C.H. Guenther & Son
Ingredion
LifeLine Foods
SEMO Milling
Market Segment by Product Type
Sweet Degermed Corn Flour
Waxy Degermed Corn Flour
Others
Market Segment by Application
Industrial
Retail
Food Services
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Corn Flour status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Corn Flour manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Corn Flour are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
The global corn flour market in the industrial sector accounted for the majority market share and will continue to dominate the market for the next four years.
The shifting of consumer preference towards organic corn-based foods will drive the growth prospects for the global corn flour market for the next four years. The producers of organic corn-based food products are increasingly innovating food products in terms of value and taste, which will increase the penetration of organic corn flour and corn-based organic products in the market.
In 2019, the market size of Corn Flour is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Corn Flour.
This report studies the global market size of Corn Flour, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Corn Flour sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Cargill
General Mills
Archer Daniels Midland
Gruma
Bob''s Red Mill Natural Foods
Bunge
Grupo Bimbo
Associated British Foods
C.H. Guenther & Son
Ingredion
LifeLine Foods
SEMO Milling
Market Segment by Product Type
Sweet Degermed Corn Flour
Waxy Degermed Corn Flour
Others
Market Segment by Application
Industrial
Retail
Food Services
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Corn Flour status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Corn Flour manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Corn Flour are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Corn Flour Market Size Growth Rate by Type (2019-2025)
1.3.2 Sweet Degermed Corn Flour
1.3.3 Waxy Degermed Corn Flour
1.3.4 Others
1.4 Market Segment by Application
1.4.1 Global Corn Flour Market Share by Application (2019-2025)
1.4.2 Industrial
1.4.3 Retail
1.4.4 Food Services
1.4.5 Others
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Corn Flour Market Size
2.1.1 Global Corn Flour Revenue 2014-2025
2.1.2 Global Corn Flour Sales 2014-2025
2.2 Corn Flour Growth Rate by Regions
2.2.1 Global Corn Flour Sales by Regions 2014-2019
2.2.2 Global Corn Flour Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Corn Flour Sales by Manufacturers
3.1.1 Corn Flour Sales by Manufacturers 2014-2019
3.1.2 Corn Flour Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Corn Flour Revenue by Manufacturers (2014-2019)
3.2.2 Corn Flour Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Corn Flour Market Concentration Ratio (CR5 and HHI)
3.3 Corn Flour Price by Manufacturers
3.4 Key Manufacturers Corn Flour Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Corn Flour Market
3.6 Key Manufacturers Corn Flour Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Sweet Degermed Corn Flour Sales and Revenue (2014-2019)
4.1.2 Waxy Degermed Corn Flour Sales and Revenue (2014-2019)
4.1.3 Others Sales and Revenue (2014-2019)
4.2 Global Corn Flour Sales Market Share by Type
4.3 Global Corn Flour Revenue Market Share by Type
4.4 Corn Flour Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Corn Flour Sales by Application
6 United States
6.1 United States Corn Flour Breakdown Data by Company
6.2 United States Corn Flour Breakdown Data by Type
6.3 United States Corn Flour Breakdown Data by Application
7 European Union
7.1 European Union Corn Flour Breakdown Data by Company
7.2 European Union Corn Flour Breakdown Data by Type
7.3 European Union Corn Flour Breakdown Data by Application
8 China
8.1 China Corn Flour Breakdown Data by Company
8.2 China Corn Flour Breakdown Data by Type
8.3 China Corn Flour Breakdown Data by Application
9 Rest of World
9.1 Rest of World Corn Flour Breakdown Data by Company
9.2 Rest of World Corn Flour Breakdown Data by Type
9.3 Rest of World Corn Flour Breakdown Data by Application
9.4 Rest of World Corn Flour Breakdown Data by Countries
9.4.1 Rest of World Corn Flour Sales by Countries
9.4.2 Rest of World Corn Flour Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 Cargill
10.1.1 Cargill Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Corn Flour
10.1.4 Corn Flour Product Introduction
10.1.5 Cargill Recent Development
10.2 General Mills
10.2.1 General Mills Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Corn Flour
10.2.4 Corn Flour Product Introduction
10.2.5 General Mills Recent Development
10.3 Archer Daniels Midland
10.3.1 Archer Daniels Midland Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Corn Flour
10.3.4 Corn Flour Product Introduction
10.3.5 Archer Daniels Midland Recent Development
10.4 Gruma
10.4.1 Gruma Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Corn Flour
10.4.4 Corn Flour Product Introduction
10.4.5 Gruma Recent Development
10.5 Bob''s Red Mill Natural Foods
10.5.1 Bob''s Red Mill Natural Foods Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Corn Flour
10.5.4 Corn Flour Product Introduction
10.5.5 Bob''s Red Mill Natural Foods Recent Development
10.6 Bunge
10.6.1 Bunge Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Corn Flour
10.6.4 Corn Flour Product Introduction
10.6.5 Bunge Recent Development
10.7 Grupo Bimbo
10.7.1 Grupo Bimbo Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Corn Flour
10.7.4 Corn Flour Product Introduction
10.7.5 Grupo Bimbo Recent Development
10.8 Associated British Foods
10.8.1 Associated British Foods Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Corn Flour
10.8.4 Corn Flour Product Introduction
10.8.5 Associated British Foods Recent Development
10.9 C.H. Guenther & Son
10.9.1 C.H. Guenther & Son Company Details
10.9.2 Company Description and Business Overview
10.9.3 Sales, Revenue and Market Share of Corn Flour
10.9.4 Corn Flour Product Introduction
10.9.5 C.H. Guenther & Son Recent Development
10.10 Ingredion
10.10.1 Ingredion Company Details
10.10.2 Company Description and Business Overview
10.10.3 Sales, Revenue and Market Share of Corn Flour
10.10.4 Corn Flour Product Introduction
10.10.5 Ingredion Recent Development
10.11 LifeLine Foods
10.12 SEMO Milling
11 Value Chain and Sales Channels Analysis
11.1 Value Chain Analysis
11.2 Sales Channels Analysis
11.2.1 Corn Flour Sales Channels
11.2.2 Corn Flour Distributors
11.3 Corn Flour Customers
12 Market Forecast
12.1 Global Corn Flour Sales and Revenue Forecast 2019-2025
12.2 Global Corn Flour Sales Forecast by Type
12.3 Global Corn Flour Sales Forecast by Application
12.4 Corn Flour Forecast by Regions
12.4.1 Global Corn Flour Sales Forecast by Regions 2019-2025
12.4.2 Global Corn Flour Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Corn Flour Market Size Growth Rate by Type (2019-2025)
1.3.2 Sweet Degermed Corn Flour
1.3.3 Waxy Degermed Corn Flour
1.3.4 Others
1.4 Market Segment by Application
1.4.1 Global Corn Flour Market Share by Application (2019-2025)
1.4.2 Industrial
1.4.3 Retail
1.4.4 Food Services
1.4.5 Others
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Corn Flour Market Size
2.1.1 Global Corn Flour Revenue 2014-2025
2.1.2 Global Corn Flour Sales 2014-2025
2.2 Corn Flour Growth Rate by Regions
2.2.1 Global Corn Flour Sales by Regions 2014-2019
2.2.2 Global Corn Flour Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Corn Flour Sales by Manufacturers
3.1.1 Corn Flour Sales by Manufacturers 2014-2019
3.1.2 Corn Flour Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Corn Flour Revenue by Manufacturers (2014-2019)
3.2.2 Corn Flour Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Corn Flour Market Concentration Ratio (CR5 and HHI)
3.3 Corn Flour Price by Manufacturers
3.4 Key Manufacturers Corn Flour Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Corn Flour Market
3.6 Key Manufacturers Corn Flour Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Sweet Degermed Corn Flour Sales and Revenue (2014-2019)
4.1.2 Waxy Degermed Corn Flour Sales and Revenue (2014-2019)
4.1.3 Others Sales and Revenue (2014-2019)
4.2 Global Corn Flour Sales Market Share by Type
4.3 Global Corn Flour Revenue Market Share by Type
4.4 Corn Flour Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Corn Flour Sales by Application
6 United States
6.1 United States Corn Flour Breakdown Data by Company
6.2 United States Corn Flour Breakdown Data by Type
6.3 United States Corn Flour Breakdown Data by Application
7 European Union
7.1 European Union Corn Flour Breakdown Data by Company
7.2 European Union Corn Flour Breakdown Data by Type
7.3 European Union Corn Flour Breakdown Data by Application
8 China
8.1 China Corn Flour Breakdown Data by Company
8.2 China Corn Flour Breakdown Data by Type
8.3 China Corn Flour Breakdown Data by Application
9 Rest of World
9.1 Rest of World Corn Flour Breakdown Data by Company
9.2 Rest of World Corn Flour Breakdown Data by Type
9.3 Rest of World Corn Flour Breakdown Data by Application
9.4 Rest of World Corn Flour Breakdown Data by Countries
9.4.1 Rest of World Corn Flour Sales by Countries
9.4.2 Rest of World Corn Flour Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 Cargill
10.1.1 Cargill Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Corn Flour
10.1.4 Corn Flour Product Introduction
10.1.5 Cargill Recent Development
10.2 General Mills
10.2.1 General Mills Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Corn Flour
10.2.4 Corn Flour Product Introduction
10.2.5 General Mills Recent Development
10.3 Archer Daniels Midland
10.3.1 Archer Daniels Midland Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Corn Flour
10.3.4 Corn Flour Product Introduction
10.3.5 Archer Daniels Midland Recent Development
10.4 Gruma
10.4.1 Gruma Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Corn Flour
10.4.4 Corn Flour Product Introduction
10.4.5 Gruma Recent Development
10.5 Bob''s Red Mill Natural Foods
10.5.1 Bob''s Red Mill Natural Foods Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Corn Flour
10.5.4 Corn Flour Product Introduction
10.5.5 Bob''s Red Mill Natural Foods Recent Development
10.6 Bunge
10.6.1 Bunge Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Corn Flour
10.6.4 Corn Flour Product Introduction
10.6.5 Bunge Recent Development
10.7 Grupo Bimbo
10.7.1 Grupo Bimbo Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Corn Flour
10.7.4 Corn Flour Product Introduction
10.7.5 Grupo Bimbo Recent Development
10.8 Associated British Foods
10.8.1 Associated British Foods Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Corn Flour
10.8.4 Corn Flour Product Introduction
10.8.5 Associated British Foods Recent Development
10.9 C.H. Guenther & Son
10.9.1 C.H. Guenther & Son Company Details
10.9.2 Company Description and Business Overview
10.9.3 Sales, Revenue and Market Share of Corn Flour
10.9.4 Corn Flour Product Introduction
10.9.5 C.H. Guenther & Son Recent Development
10.10 Ingredion
10.10.1 Ingredion Company Details
10.10.2 Company Description and Business Overview
10.10.3 Sales, Revenue and Market Share of Corn Flour
10.10.4 Corn Flour Product Introduction
10.10.5 Ingredion Recent Development
10.11 LifeLine Foods
10.12 SEMO Milling
11 Value Chain and Sales Channels Analysis
11.1 Value Chain Analysis
11.2 Sales Channels Analysis
11.2.1 Corn Flour Sales Channels
11.2.2 Corn Flour Distributors
11.3 Corn Flour Customers
12 Market Forecast
12.1 Global Corn Flour Sales and Revenue Forecast 2019-2025
12.2 Global Corn Flour Sales Forecast by Type
12.3 Global Corn Flour Sales Forecast by Application
12.4 Corn Flour Forecast by Regions
12.4.1 Global Corn Flour Sales Forecast by Regions 2019-2025
12.4.2 Global Corn Flour Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
