A fructooligosaccharide (also written fructo-oligosaccharide) is a carbohydrate, which is made out of a short chain of fructose molecules. Fructooligosaccharides is added to many processed foods, mainly as a prebiotic or fiber supplement but also as a sweetener. It is also classed as an oligosaccharide; oligo meaning few and saccharide, sugar. Fructooligosaccharides are also sometimes called oligofructose. Often the term is abbreviated to the letters FOS.
On the consumer side, fructo-oligosaccharides are mainly distributed in Europe, China, Japan, and North America. Among them, Japan is the world's largest consumer market. In 2017, Japan sales accounted for 24.72% of the global market share. The leading manufacturers are Quantum Hi-Tech, Bowling Bio, and Meiji Japan. The main European producers are Beneo, Sensus and Japan's Meiji joint venture BMI in Europe.
Fructooligosaccharide (FOS) is mainly divided into liquid fructooligosaccharides and solid fructo-oligosaccharides. Fructooligosaccharide (FOS) syrup is a colorless or light yellow, transparent viscous liquid, with a fructose-free fragrance, soft and refreshing sweet taste. Solid Fructooligosaccharide (FOS) is white or slightly yellow amorphous powder (grain is white or light yellow amorphous particles). Fructooligosaccharide (FOS) syrup is the main form of fructo-oligosaccharides, accounting for about 73.75% of the total sales.
The global Fructooligosaccharides (FOS) market was valued at 380 million US$ in 2018 and will reach 490 million US$ by the end of 2025, growing at a CAGR of 3.6% during 2019-2025.
This report focuses on Fructooligosaccharides (FOS) volume and value at global level, regional level and company level. From a global perspective, this report represents overall Fructooligosaccharides (FOS) market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Fructooligosaccharides (FOS) in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Fructooligosaccharides (FOS) manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Meiji
QHT
Beneo-Orafti
Baolingbao Biology
BMI
Sensus
Ingredion
...
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Liquid FOS
Solid FOS
Segment by Application
Food Industry
Baby Nutrition Products
Health Products
Others
On the consumer side, fructo-oligosaccharides are mainly distributed in Europe, China, Japan, and North America. Among them, Japan is the world's largest consumer market. In 2017, Japan sales accounted for 24.72% of the global market share. The leading manufacturers are Quantum Hi-Tech, Bowling Bio, and Meiji Japan. The main European producers are Beneo, Sensus and Japan's Meiji joint venture BMI in Europe.
Fructooligosaccharide (FOS) is mainly divided into liquid fructooligosaccharides and solid fructo-oligosaccharides. Fructooligosaccharide (FOS) syrup is a colorless or light yellow, transparent viscous liquid, with a fructose-free fragrance, soft and refreshing sweet taste. Solid Fructooligosaccharide (FOS) is white or slightly yellow amorphous powder (grain is white or light yellow amorphous particles). Fructooligosaccharide (FOS) syrup is the main form of fructo-oligosaccharides, accounting for about 73.75% of the total sales.
The global Fructooligosaccharides (FOS) market was valued at 380 million US$ in 2018 and will reach 490 million US$ by the end of 2025, growing at a CAGR of 3.6% during 2019-2025.
This report focuses on Fructooligosaccharides (FOS) volume and value at global level, regional level and company level. From a global perspective, this report represents overall Fructooligosaccharides (FOS) market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Fructooligosaccharides (FOS) in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Fructooligosaccharides (FOS) manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Meiji
QHT
Beneo-Orafti
Baolingbao Biology
BMI
Sensus
Ingredion
...
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Liquid FOS
Solid FOS
Segment by Application
Food Industry
Baby Nutrition Products
Health Products
Others
Table of Contents
Executive Summary
1 Industry Overview of Fructooligosaccharides (FOS)
1.1 Definition of Fructooligosaccharides (FOS)
1.2 Fructooligosaccharides (FOS) Segment by Type
1.2.1 Global Fructooligosaccharides (FOS) Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Liquid FOS
1.2.3 Solid FOS
1.3 Fructooligosaccharides (FOS) Segment by Applications
1.3.1 Global Fructooligosaccharides (FOS) Consumption Comparison by Applications (2014-2025)
1.3.2 Food Industry
1.3.3 Baby Nutrition Products
1.3.4 Health Products
1.3.5 Others
1.4 Global Fructooligosaccharides (FOS) Overall Market
1.4.1 Global Fructooligosaccharides (FOS) Revenue (2014-2025)
1.4.2 Global Fructooligosaccharides (FOS) Production (2014-2025)
1.4.3 North America Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.4 Europe Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.5 China Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.6 Japan Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.7 Southeast Asia Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.8 India Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Fructooligosaccharides (FOS)
2.3 Manufacturing Process Analysis of Fructooligosaccharides (FOS)
2.4 Industry Chain Structure of Fructooligosaccharides (FOS)
3 Development and Manufacturing Plants Analysis of Fructooligosaccharides (FOS)
3.1 Capacity and Commercial Production Date
3.2 Global Fructooligosaccharides (FOS) Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Fructooligosaccharides (FOS)
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Fructooligosaccharides (FOS) Production and Capacity Analysis
4.2 Fructooligosaccharides (FOS) Revenue Analysis
4.3 Fructooligosaccharides (FOS) Price Analysis
4.4 Market Concentration Degree
5 Fructooligosaccharides (FOS) Regional Market Analysis
5.1 Fructooligosaccharides (FOS) Production by Regions
5.1.1 Global Fructooligosaccharides (FOS) Production by Regions
5.1.2 Global Fructooligosaccharides (FOS) Revenue by Regions
5.2 Fructooligosaccharides (FOS) Consumption by Regions
5.3 North America Fructooligosaccharides (FOS) Market Analysis
5.3.1 North America Fructooligosaccharides (FOS) Production
5.3.2 North America Fructooligosaccharides (FOS) Revenue
5.3.3 Key Manufacturers in North America
5.3.4 North America Fructooligosaccharides (FOS) Import and Export
5.4 Europe Fructooligosaccharides (FOS) Market Analysis
5.4.1 Europe Fructooligosaccharides (FOS) Production
5.4.2 Europe Fructooligosaccharides (FOS) Revenue
5.4.3 Key Manufacturers in Europe
5.4.4 Europe Fructooligosaccharides (FOS) Import and Export
5.5 China Fructooligosaccharides (FOS) Market Analysis
5.5.1 China Fructooligosaccharides (FOS) Production
5.5.2 China Fructooligosaccharides (FOS) Revenue
5.5.3 Key Manufacturers in China
5.5.4 China Fructooligosaccharides (FOS) Import and Export
5.6 Japan Fructooligosaccharides (FOS) Market Analysis
5.6.1 Japan Fructooligosaccharides (FOS) Production
5.6.2 Japan Fructooligosaccharides (FOS) Revenue
5.6.3 Key Manufacturers in Japan
5.6.4 Japan Fructooligosaccharides (FOS) Import and Export
5.7 Southeast Asia Fructooligosaccharides (FOS) Market Analysis
5.7.1 Southeast Asia Fructooligosaccharides (FOS) Production
5.7.2 Southeast Asia Fructooligosaccharides (FOS) Revenue
5.7.3 Key Manufacturers in Southeast Asia
5.7.4 Southeast Asia Fructooligosaccharides (FOS) Import and Export
5.8 India Fructooligosaccharides (FOS) Market Analysis
5.8.1 India Fructooligosaccharides (FOS) Production
5.8.2 India Fructooligosaccharides (FOS) Revenue
5.8.3 Key Manufacturers in India
5.8.4 India Fructooligosaccharides (FOS) Import and Export
6 Fructooligosaccharides (FOS) Segment Market Analysis (by Type)
6.1 Global Fructooligosaccharides (FOS) Production by Type
6.2 Global Fructooligosaccharides (FOS) Revenue by Type
6.3 Fructooligosaccharides (FOS) Price by Type
7 Fructooligosaccharides (FOS) Segment Market Analysis (by Application)
7.1 Global Fructooligosaccharides (FOS) Consumption by Application
7.2 Global Fructooligosaccharides (FOS) Consumption Market Share by Application (2014-2019)
8 Fructooligosaccharides (FOS) Major Manufacturers Analysis
8.1 Meiji
8.1.1 Meiji Fructooligosaccharides (FOS) Production Sites and Area Served
8.1.2 Meiji Product Introduction, Application and Specification
8.1.3 Meiji Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.1.4 Main Business and Markets Served
8.2 QHT
8.2.1 QHT Fructooligosaccharides (FOS) Production Sites and Area Served
8.2.2 QHT Product Introduction, Application and Specification
8.2.3 QHT Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.2.4 Main Business and Markets Served
8.3 Beneo-Orafti
8.3.1 Beneo-Orafti Fructooligosaccharides (FOS) Production Sites and Area Served
8.3.2 Beneo-Orafti Product Introduction, Application and Specification
8.3.3 Beneo-Orafti Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.3.4 Main Business and Markets Served
8.4 Baolingbao Biology
8.4.1 Baolingbao Biology Fructooligosaccharides (FOS) Production Sites and Area Served
8.4.2 Baolingbao Biology Product Introduction, Application and Specification
8.4.3 Baolingbao Biology Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.4.4 Main Business and Markets Served
8.5 BMI
8.5.1 BMI Fructooligosaccharides (FOS) Production Sites and Area Served
8.5.2 BMI Product Introduction, Application and Specification
8.5.3 BMI Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.5.4 Main Business and Markets Served
8.6 Sensus
8.6.1 Sensus Fructooligosaccharides (FOS) Production Sites and Area Served
8.6.2 Sensus Product Introduction, Application and Specification
8.6.3 Sensus Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.6.4 Main Business and Markets Served
8.7 Ingredion
8.7.1 Ingredion Fructooligosaccharides (FOS) Production Sites and Area Served
8.7.2 Ingredion Product Introduction, Application and Specification
8.7.3 Ingredion Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.7.4 Main Business and Markets Served
9 Development Trend of Analysis of Fructooligosaccharides (FOS) Market
9.1 Global Fructooligosaccharides (FOS) Market Trend Analysis
9.1.1 Global Fructooligosaccharides (FOS) Market Size (Volume and Value) Forecast 2019-2025
9.2 Fructooligosaccharides (FOS) Regional Market Trend
9.2.1 North America Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.2 Europe Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.3 China Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.4 Japan Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.5 Southeast Asia Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.6 India Fructooligosaccharides (FOS) Forecast 2019-2025
9.3 Fructooligosaccharides (FOS) Market Trend (Product Type)
9.4 Fructooligosaccharides (FOS) Market Trend (Application)
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.3 Fructooligosaccharides (FOS) Customers
11 Market Dynamics
11.1 Market Trends
11.2 Opportunities
11.3 Market Drivers
11.4 Challenges
11.5 Influence Factors
12 Conclusion
13 Appendix
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Author List
13.4 Disclaimer
Executive Summary
1 Industry Overview of Fructooligosaccharides (FOS)
1.1 Definition of Fructooligosaccharides (FOS)
1.2 Fructooligosaccharides (FOS) Segment by Type
1.2.1 Global Fructooligosaccharides (FOS) Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Liquid FOS
1.2.3 Solid FOS
1.3 Fructooligosaccharides (FOS) Segment by Applications
1.3.1 Global Fructooligosaccharides (FOS) Consumption Comparison by Applications (2014-2025)
1.3.2 Food Industry
1.3.3 Baby Nutrition Products
1.3.4 Health Products
1.3.5 Others
1.4 Global Fructooligosaccharides (FOS) Overall Market
1.4.1 Global Fructooligosaccharides (FOS) Revenue (2014-2025)
1.4.2 Global Fructooligosaccharides (FOS) Production (2014-2025)
1.4.3 North America Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.4 Europe Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.5 China Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.6 Japan Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.7 Southeast Asia Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
1.4.8 India Fructooligosaccharides (FOS) Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Fructooligosaccharides (FOS)
2.3 Manufacturing Process Analysis of Fructooligosaccharides (FOS)
2.4 Industry Chain Structure of Fructooligosaccharides (FOS)
3 Development and Manufacturing Plants Analysis of Fructooligosaccharides (FOS)
3.1 Capacity and Commercial Production Date
3.2 Global Fructooligosaccharides (FOS) Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Fructooligosaccharides (FOS)
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Fructooligosaccharides (FOS) Production and Capacity Analysis
4.2 Fructooligosaccharides (FOS) Revenue Analysis
4.3 Fructooligosaccharides (FOS) Price Analysis
4.4 Market Concentration Degree
5 Fructooligosaccharides (FOS) Regional Market Analysis
5.1 Fructooligosaccharides (FOS) Production by Regions
5.1.1 Global Fructooligosaccharides (FOS) Production by Regions
5.1.2 Global Fructooligosaccharides (FOS) Revenue by Regions
5.2 Fructooligosaccharides (FOS) Consumption by Regions
5.3 North America Fructooligosaccharides (FOS) Market Analysis
5.3.1 North America Fructooligosaccharides (FOS) Production
5.3.2 North America Fructooligosaccharides (FOS) Revenue
5.3.3 Key Manufacturers in North America
5.3.4 North America Fructooligosaccharides (FOS) Import and Export
5.4 Europe Fructooligosaccharides (FOS) Market Analysis
5.4.1 Europe Fructooligosaccharides (FOS) Production
5.4.2 Europe Fructooligosaccharides (FOS) Revenue
5.4.3 Key Manufacturers in Europe
5.4.4 Europe Fructooligosaccharides (FOS) Import and Export
5.5 China Fructooligosaccharides (FOS) Market Analysis
5.5.1 China Fructooligosaccharides (FOS) Production
5.5.2 China Fructooligosaccharides (FOS) Revenue
5.5.3 Key Manufacturers in China
5.5.4 China Fructooligosaccharides (FOS) Import and Export
5.6 Japan Fructooligosaccharides (FOS) Market Analysis
5.6.1 Japan Fructooligosaccharides (FOS) Production
5.6.2 Japan Fructooligosaccharides (FOS) Revenue
5.6.3 Key Manufacturers in Japan
5.6.4 Japan Fructooligosaccharides (FOS) Import and Export
5.7 Southeast Asia Fructooligosaccharides (FOS) Market Analysis
5.7.1 Southeast Asia Fructooligosaccharides (FOS) Production
5.7.2 Southeast Asia Fructooligosaccharides (FOS) Revenue
5.7.3 Key Manufacturers in Southeast Asia
5.7.4 Southeast Asia Fructooligosaccharides (FOS) Import and Export
5.8 India Fructooligosaccharides (FOS) Market Analysis
5.8.1 India Fructooligosaccharides (FOS) Production
5.8.2 India Fructooligosaccharides (FOS) Revenue
5.8.3 Key Manufacturers in India
5.8.4 India Fructooligosaccharides (FOS) Import and Export
6 Fructooligosaccharides (FOS) Segment Market Analysis (by Type)
6.1 Global Fructooligosaccharides (FOS) Production by Type
6.2 Global Fructooligosaccharides (FOS) Revenue by Type
6.3 Fructooligosaccharides (FOS) Price by Type
7 Fructooligosaccharides (FOS) Segment Market Analysis (by Application)
7.1 Global Fructooligosaccharides (FOS) Consumption by Application
7.2 Global Fructooligosaccharides (FOS) Consumption Market Share by Application (2014-2019)
8 Fructooligosaccharides (FOS) Major Manufacturers Analysis
8.1 Meiji
8.1.1 Meiji Fructooligosaccharides (FOS) Production Sites and Area Served
8.1.2 Meiji Product Introduction, Application and Specification
8.1.3 Meiji Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.1.4 Main Business and Markets Served
8.2 QHT
8.2.1 QHT Fructooligosaccharides (FOS) Production Sites and Area Served
8.2.2 QHT Product Introduction, Application and Specification
8.2.3 QHT Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.2.4 Main Business and Markets Served
8.3 Beneo-Orafti
8.3.1 Beneo-Orafti Fructooligosaccharides (FOS) Production Sites and Area Served
8.3.2 Beneo-Orafti Product Introduction, Application and Specification
8.3.3 Beneo-Orafti Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.3.4 Main Business and Markets Served
8.4 Baolingbao Biology
8.4.1 Baolingbao Biology Fructooligosaccharides (FOS) Production Sites and Area Served
8.4.2 Baolingbao Biology Product Introduction, Application and Specification
8.4.3 Baolingbao Biology Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.4.4 Main Business and Markets Served
8.5 BMI
8.5.1 BMI Fructooligosaccharides (FOS) Production Sites and Area Served
8.5.2 BMI Product Introduction, Application and Specification
8.5.3 BMI Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.5.4 Main Business and Markets Served
8.6 Sensus
8.6.1 Sensus Fructooligosaccharides (FOS) Production Sites and Area Served
8.6.2 Sensus Product Introduction, Application and Specification
8.6.3 Sensus Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.6.4 Main Business and Markets Served
8.7 Ingredion
8.7.1 Ingredion Fructooligosaccharides (FOS) Production Sites and Area Served
8.7.2 Ingredion Product Introduction, Application and Specification
8.7.3 Ingredion Fructooligosaccharides (FOS) Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.7.4 Main Business and Markets Served
9 Development Trend of Analysis of Fructooligosaccharides (FOS) Market
9.1 Global Fructooligosaccharides (FOS) Market Trend Analysis
9.1.1 Global Fructooligosaccharides (FOS) Market Size (Volume and Value) Forecast 2019-2025
9.2 Fructooligosaccharides (FOS) Regional Market Trend
9.2.1 North America Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.2 Europe Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.3 China Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.4 Japan Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.5 Southeast Asia Fructooligosaccharides (FOS) Forecast 2019-2025
9.2.6 India Fructooligosaccharides (FOS) Forecast 2019-2025
9.3 Fructooligosaccharides (FOS) Market Trend (Product Type)
9.4 Fructooligosaccharides (FOS) Market Trend (Application)
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.3 Fructooligosaccharides (FOS) Customers
11 Market Dynamics
11.1 Market Trends
11.2 Opportunities
11.3 Market Drivers
11.4 Challenges
11.5 Influence Factors
12 Conclusion
13 Appendix
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Author List
13.4 Disclaimer
