Diabetic foods are dietary products that have reduced carbohydrates, zero sugar, or sugar-free contents. They help to avoid the rise of blood glucose among the diabetic patients.
According to the research, the growing use of artificial sweeteners will be one of the key factors fueling growth over the forecast period. With the rising prevalence of lifestyle diseases such as diabetes and heart-related problems, consumers across the globe are adopting healthy alternatives for sugar such as artificial sweeteners. The food and beverage industry is replacing sugar or corn syrup with non-nutritive additive sweeteners such as sucralose and aspartame. Furthermore, rising investments in affordable food products and increasing consumers’ preference toward convenience foods is likely to foster the growth of diabetic food in the forthcoming years.
This market appears to be moderately fragmented owing to the presence of a considerable number of diabetic food companies focusing on catering to the changing consumer preferences to gain a competitive edge, resulting in a quite intense competitive environment. The diabetic meals market research report will help clients identify new growth opportunities and design unique growth strategies.
The Americas is the dominating region accounted for the maximum share of the market. It will also account for maximum growth over the forecast period owing to numerous growth opportunities in the region.
The global Diabetic Food market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Diabetic Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Diabetic Food market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Diabetic Food in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Diabetic Food manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Adani Group
Danone
ITC
Nestlé
The Hershey Company
Unilever
...
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Diabetic beverages
Diabetic dairy products
Segment by Application
Stores
Online retailing
According to the research, the growing use of artificial sweeteners will be one of the key factors fueling growth over the forecast period. With the rising prevalence of lifestyle diseases such as diabetes and heart-related problems, consumers across the globe are adopting healthy alternatives for sugar such as artificial sweeteners. The food and beverage industry is replacing sugar or corn syrup with non-nutritive additive sweeteners such as sucralose and aspartame. Furthermore, rising investments in affordable food products and increasing consumers’ preference toward convenience foods is likely to foster the growth of diabetic food in the forthcoming years.
This market appears to be moderately fragmented owing to the presence of a considerable number of diabetic food companies focusing on catering to the changing consumer preferences to gain a competitive edge, resulting in a quite intense competitive environment. The diabetic meals market research report will help clients identify new growth opportunities and design unique growth strategies.
The Americas is the dominating region accounted for the maximum share of the market. It will also account for maximum growth over the forecast period owing to numerous growth opportunities in the region.
The global Diabetic Food market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Diabetic Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Diabetic Food market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Diabetic Food in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Diabetic Food manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Adani Group
Danone
ITC
Nestlé
The Hershey Company
Unilever
...
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Diabetic beverages
Diabetic dairy products
Segment by Application
Stores
Online retailing
Table of Contents
Executive Summary
1 Industry Overview of Diabetic Food
1.1 Definition of Diabetic Food
1.2 Diabetic Food Segment by Type
1.2.1 Global Diabetic Food Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Diabetic beverages
1.2.3 Diabetic dairy products
1.3 Diabetic Food Segment by Applications
1.3.1 Global Diabetic Food Consumption Comparison by Applications (2014-2025)
1.3.2 Stores
1.3.3 Online retailing
1.4 Global Diabetic Food Overall Market
1.4.1 Global Diabetic Food Revenue (2014-2025)
1.4.2 Global Diabetic Food Production (2014-2025)
1.4.3 North America Diabetic Food Status and Prospect (2014-2025)
1.4.4 Europe Diabetic Food Status and Prospect (2014-2025)
1.4.5 China Diabetic Food Status and Prospect (2014-2025)
1.4.6 Japan Diabetic Food Status and Prospect (2014-2025)
1.4.7 Southeast Asia Diabetic Food Status and Prospect (2014-2025)
1.4.8 India Diabetic Food Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Diabetic Food
2.3 Manufacturing Process Analysis of Diabetic Food
2.4 Industry Chain Structure of Diabetic Food
3 Development and Manufacturing Plants Analysis of Diabetic Food
3.1 Capacity and Commercial Production Date
3.2 Global Diabetic Food Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Diabetic Food
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Diabetic Food Production and Capacity Analysis
4.2 Diabetic Food Revenue Analysis
4.3 Diabetic Food Price Analysis
4.4 Market Concentration Degree
5 Diabetic Food Regional Market Analysis
5.1 Diabetic Food Production by Regions
5.1.1 Global Diabetic Food Production by Regions
5.1.2 Global Diabetic Food Revenue by Regions
5.2 Diabetic Food Consumption by Regions
5.3 North America Diabetic Food Market Analysis
5.3.1 North America Diabetic Food Production
5.3.2 North America Diabetic Food Revenue
5.3.3 Key Manufacturers in North America
5.3.4 North America Diabetic Food Import and Export
5.4 Europe Diabetic Food Market Analysis
5.4.1 Europe Diabetic Food Production
5.4.2 Europe Diabetic Food Revenue
5.4.3 Key Manufacturers in Europe
5.4.4 Europe Diabetic Food Import and Export
5.5 China Diabetic Food Market Analysis
5.5.1 China Diabetic Food Production
5.5.2 China Diabetic Food Revenue
5.5.3 Key Manufacturers in China
5.5.4 China Diabetic Food Import and Export
5.6 Japan Diabetic Food Market Analysis
5.6.1 Japan Diabetic Food Production
5.6.2 Japan Diabetic Food Revenue
5.6.3 Key Manufacturers in Japan
5.6.4 Japan Diabetic Food Import and Export
5.7 Southeast Asia Diabetic Food Market Analysis
5.7.1 Southeast Asia Diabetic Food Production
5.7.2 Southeast Asia Diabetic Food Revenue
5.7.3 Key Manufacturers in Southeast Asia
5.7.4 Southeast Asia Diabetic Food Import and Export
5.8 India Diabetic Food Market Analysis
5.8.1 India Diabetic Food Production
5.8.2 India Diabetic Food Revenue
5.8.3 Key Manufacturers in India
5.8.4 India Diabetic Food Import and Export
6 Diabetic Food Segment Market Analysis (by Type)
6.1 Global Diabetic Food Production by Type
6.2 Global Diabetic Food Revenue by Type
6.3 Diabetic Food Price by Type
7 Diabetic Food Segment Market Analysis (by Application)
7.1 Global Diabetic Food Consumption by Application
7.2 Global Diabetic Food Consumption Market Share by Application (2014-2019)
8 Diabetic Food Major Manufacturers Analysis
8.1 Adani Group
8.1.1 Adani Group Diabetic Food Production Sites and Area Served
8.1.2 Adani Group Product Introduction, Application and Specification
8.1.3 Adani Group Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.1.4 Main Business and Markets Served
8.2 Danone
8.2.1 Danone Diabetic Food Production Sites and Area Served
8.2.2 Danone Product Introduction, Application and Specification
8.2.3 Danone Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.2.4 Main Business and Markets Served
8.3 ITC
8.3.1 ITC Diabetic Food Production Sites and Area Served
8.3.2 ITC Product Introduction, Application and Specification
8.3.3 ITC Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.3.4 Main Business and Markets Served
8.4 Nestlé
8.4.1 Nestlé Diabetic Food Production Sites and Area Served
8.4.2 Nestlé Product Introduction, Application and Specification
8.4.3 Nestlé Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.4.4 Main Business and Markets Served
8.5 The Hershey Company
8.5.1 The Hershey Company Diabetic Food Production Sites and Area Served
8.5.2 The Hershey Company Product Introduction, Application and Specification
8.5.3 The Hershey Company Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.5.4 Main Business and Markets Served
8.6 Unilever
8.6.1 Unilever Diabetic Food Production Sites and Area Served
8.6.2 Unilever Product Introduction, Application and Specification
8.6.3 Unilever Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.6.4 Main Business and Markets Served
9 Development Trend of Analysis of Diabetic Food Market
9.1 Global Diabetic Food Market Trend Analysis
9.1.1 Global Diabetic Food Market Size (Volume and Value) Forecast 2019-2025
9.2 Diabetic Food Regional Market Trend
9.2.1 North America Diabetic Food Forecast 2019-2025
9.2.2 Europe Diabetic Food Forecast 2019-2025
9.2.3 China Diabetic Food Forecast 2019-2025
9.2.4 Japan Diabetic Food Forecast 2019-2025
9.2.5 Southeast Asia Diabetic Food Forecast 2019-2025
9.2.6 India Diabetic Food Forecast 2019-2025
9.3 Diabetic Food Market Trend (Product Type)
9.4 Diabetic Food Market Trend (Application)
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.3 Diabetic Food Customers
11 Market Dynamics
11.1 Market Trends
11.2 Opportunities
11.3 Market Drivers
11.4 Challenges
11.5 Influence Factors
12 Conclusion
13 Appendix
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Author List
13.4 Disclaimer
Executive Summary
1 Industry Overview of Diabetic Food
1.1 Definition of Diabetic Food
1.2 Diabetic Food Segment by Type
1.2.1 Global Diabetic Food Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Diabetic beverages
1.2.3 Diabetic dairy products
1.3 Diabetic Food Segment by Applications
1.3.1 Global Diabetic Food Consumption Comparison by Applications (2014-2025)
1.3.2 Stores
1.3.3 Online retailing
1.4 Global Diabetic Food Overall Market
1.4.1 Global Diabetic Food Revenue (2014-2025)
1.4.2 Global Diabetic Food Production (2014-2025)
1.4.3 North America Diabetic Food Status and Prospect (2014-2025)
1.4.4 Europe Diabetic Food Status and Prospect (2014-2025)
1.4.5 China Diabetic Food Status and Prospect (2014-2025)
1.4.6 Japan Diabetic Food Status and Prospect (2014-2025)
1.4.7 Southeast Asia Diabetic Food Status and Prospect (2014-2025)
1.4.8 India Diabetic Food Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Diabetic Food
2.3 Manufacturing Process Analysis of Diabetic Food
2.4 Industry Chain Structure of Diabetic Food
3 Development and Manufacturing Plants Analysis of Diabetic Food
3.1 Capacity and Commercial Production Date
3.2 Global Diabetic Food Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Diabetic Food
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Diabetic Food Production and Capacity Analysis
4.2 Diabetic Food Revenue Analysis
4.3 Diabetic Food Price Analysis
4.4 Market Concentration Degree
5 Diabetic Food Regional Market Analysis
5.1 Diabetic Food Production by Regions
5.1.1 Global Diabetic Food Production by Regions
5.1.2 Global Diabetic Food Revenue by Regions
5.2 Diabetic Food Consumption by Regions
5.3 North America Diabetic Food Market Analysis
5.3.1 North America Diabetic Food Production
5.3.2 North America Diabetic Food Revenue
5.3.3 Key Manufacturers in North America
5.3.4 North America Diabetic Food Import and Export
5.4 Europe Diabetic Food Market Analysis
5.4.1 Europe Diabetic Food Production
5.4.2 Europe Diabetic Food Revenue
5.4.3 Key Manufacturers in Europe
5.4.4 Europe Diabetic Food Import and Export
5.5 China Diabetic Food Market Analysis
5.5.1 China Diabetic Food Production
5.5.2 China Diabetic Food Revenue
5.5.3 Key Manufacturers in China
5.5.4 China Diabetic Food Import and Export
5.6 Japan Diabetic Food Market Analysis
5.6.1 Japan Diabetic Food Production
5.6.2 Japan Diabetic Food Revenue
5.6.3 Key Manufacturers in Japan
5.6.4 Japan Diabetic Food Import and Export
5.7 Southeast Asia Diabetic Food Market Analysis
5.7.1 Southeast Asia Diabetic Food Production
5.7.2 Southeast Asia Diabetic Food Revenue
5.7.3 Key Manufacturers in Southeast Asia
5.7.4 Southeast Asia Diabetic Food Import and Export
5.8 India Diabetic Food Market Analysis
5.8.1 India Diabetic Food Production
5.8.2 India Diabetic Food Revenue
5.8.3 Key Manufacturers in India
5.8.4 India Diabetic Food Import and Export
6 Diabetic Food Segment Market Analysis (by Type)
6.1 Global Diabetic Food Production by Type
6.2 Global Diabetic Food Revenue by Type
6.3 Diabetic Food Price by Type
7 Diabetic Food Segment Market Analysis (by Application)
7.1 Global Diabetic Food Consumption by Application
7.2 Global Diabetic Food Consumption Market Share by Application (2014-2019)
8 Diabetic Food Major Manufacturers Analysis
8.1 Adani Group
8.1.1 Adani Group Diabetic Food Production Sites and Area Served
8.1.2 Adani Group Product Introduction, Application and Specification
8.1.3 Adani Group Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.1.4 Main Business and Markets Served
8.2 Danone
8.2.1 Danone Diabetic Food Production Sites and Area Served
8.2.2 Danone Product Introduction, Application and Specification
8.2.3 Danone Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.2.4 Main Business and Markets Served
8.3 ITC
8.3.1 ITC Diabetic Food Production Sites and Area Served
8.3.2 ITC Product Introduction, Application and Specification
8.3.3 ITC Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.3.4 Main Business and Markets Served
8.4 Nestlé
8.4.1 Nestlé Diabetic Food Production Sites and Area Served
8.4.2 Nestlé Product Introduction, Application and Specification
8.4.3 Nestlé Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.4.4 Main Business and Markets Served
8.5 The Hershey Company
8.5.1 The Hershey Company Diabetic Food Production Sites and Area Served
8.5.2 The Hershey Company Product Introduction, Application and Specification
8.5.3 The Hershey Company Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.5.4 Main Business and Markets Served
8.6 Unilever
8.6.1 Unilever Diabetic Food Production Sites and Area Served
8.6.2 Unilever Product Introduction, Application and Specification
8.6.3 Unilever Diabetic Food Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
8.6.4 Main Business and Markets Served
9 Development Trend of Analysis of Diabetic Food Market
9.1 Global Diabetic Food Market Trend Analysis
9.1.1 Global Diabetic Food Market Size (Volume and Value) Forecast 2019-2025
9.2 Diabetic Food Regional Market Trend
9.2.1 North America Diabetic Food Forecast 2019-2025
9.2.2 Europe Diabetic Food Forecast 2019-2025
9.2.3 China Diabetic Food Forecast 2019-2025
9.2.4 Japan Diabetic Food Forecast 2019-2025
9.2.5 Southeast Asia Diabetic Food Forecast 2019-2025
9.2.6 India Diabetic Food Forecast 2019-2025
9.3 Diabetic Food Market Trend (Product Type)
9.4 Diabetic Food Market Trend (Application)
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.3 Diabetic Food Customers
11 Market Dynamics
11.1 Market Trends
11.2 Opportunities
11.3 Market Drivers
11.4 Challenges
11.5 Influence Factors
12 Conclusion
13 Appendix
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Author List
13.4 Disclaimer
